Spaghetti with Tuna, Olives and Tomato
Temps
20 min
Difficulté
facile
Ingrédients
10
Budget
~5-7 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Bring salted water to a boil in the pot
5 min
- 2
Cook the spaghetti according to package directions
10 min
- 3
Mince the garlic and sauté it in oil in a skillet
2 min
- 4
Add the tomato sauce, drained tuna and olives. Cook for 5 minutes
5 min
- 5
Season with salt, pepper and oregano
1 min
- 6
Drain the pasta and toss with the sauce
1 min
