Simplified Potato and Carrot Gratin
Temps
60 min
Difficulté
facile
Ingrédients
6
Budget
~3-4 €
Trying to lose weight?
Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Moyen · /100
280 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Free · No sign-up · Reply in seconds
Vous avez besoin de
What about you — what’s your goal?
Etapes
- 1
Peel and thinly slice the potatoes and carrots using a knife or mandoline.
10 min
- 2
Butter a baking dish and arrange the slices in alternating layers of potatoes and carrots.
5 min
- 3
Pour water between the layers and season generously with salt and pepper.
2 min
- 4
Cover with aluminum foil and bake in a preheated oven at 190°C for 40 minutes.
40 min
- 5
Remove the aluminum foil and bake for an additional 5 minutes to lightly brown.
5 min
