Simple Vegetable Gratin
Temps
40 min
Difficulté
facile
Ingrédients
7
Budget
~1-2 €
Eating anti-inflammatory?
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Valeurs nutritionnelles
Score santé
Bon · /100
95 kcal
par portion
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Etapes
- 1
Preheat the oven to 200°C.
5 min
- 2
Peel and slice the carrots into rounds, cut the celery into dice.
8 min
- 3
Place all vegetables in a baking dish, pour water over them, dot with butter.
2 min
- 4
Cover and bake for 25 minutes. Season with salt and pepper at the end of cooking.
25 min
