Simple Indian Lentil Curry
Temps
40 min
Difficulté
facile
Ingrédients
9
Budget
~4-7 €
Valeurs nutritionnelles
Score santé
Moyen · /100
340 kcal
par portion
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Etapes
- 1
Mince the onion and garlic.
3 min
- 2
Heat the oil in a pan and sauté the onion and garlic for 3-4 minutes.
4 min
- 3
Add the curry powder, stir well, and cook for 1 minute.
1 min
- 4
Add the lentils, canned tomatoes, and coconut milk.
1 min
- 5
Bring to a boil, then simmer for 20-25 minutes until the lentils are tender.
25 min
- 6
Season with salt and pepper to taste. Serve hot.
1 min
