Name: Simple Celery Omelette
Prep time: 8 min
Cook time: 10 min
Total time: 18 min
Yield: 2 portions
Cuisine: francaise
Ingredients: 150 g Celery; 4 piece Eggs; 20 g Butter; 3 g Salt; 1 g Pepper

Temps

18 min

Difficulté

facile

Ingrédients

5

Budget

~1-2 €

Valeurs nutritionnelles

67

Score santé

Bon · /100

150 kcal

par portion

9 gProtéines

6 gLipides

15 gGlucides

Your real numbers, not the theory

Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.

Analyze my plate

2pers.

Your version won’t be exactly this one

A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.

Send my photo

Etapes

1
Cut the celery into small, fine dice
5 min
2
Cook the celery in the skillet with a little butter for 4-5 minutes
5 min
3
Beat the 4 eggs in a bowl with salt and pepper
2 min
4
Pour the beaten eggs over the celery in the skillet and cook for 3-4 minutes, folding the omelette
4 min