Shrimp and Vegetable Curry
Temps
25 min
Difficulté
facile
Ingrédients
7
Budget
~8-11 €
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Valeurs nutritionnelles
Score santé
Bon · /100
200 kcal
par portion
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Etapes
- 1
Heat the oil in a pot. Sauté the curry paste for 1 minute.
2 min
- 2
Pour in the coconut milk and stir well.
1 min
- 3
Add the carrots in sticks and cook for 5 minutes.
5 min
- 4
Add the broccoli florets and shrimp. Cook for 7 minutes. Season with salt.
7 min
