Savory Vegetable and Cheese Clafoutis

Savory Vegetable and Cheese Clafoutis 

Temps

50 min

Difficulté

difficile

Ingrédients

12

Budget

~7-11

Valeurs nutritionnelles

63

Score santé

Bon · /100

210 kcal

par portion

13 gProtéines
8 gLipides
21 gGlucides

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Etapes

  1. 1

    Cook the vegetables separately for 8 minutes in salted boiling water.

    8 min

  2. 2

    Drain and arrange the vegetables in a buttered baking dish.

    3 min

  3. 3

    Prepare the batter: mix the eggs, flour and coconut milk.

    5 min

  4. 4

    Fold in the fresh cheese, mustard, thyme and seasoning.

    3 min

  5. 5

    Pour the batter over the vegetables.

    2 min

  6. 6

    Bake at 190°C for 25 minutes until golden.

    25 min

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