Sautéed Zucchini with Garlic and Herbs

Sautéed Zucchini with Garlic and Herbs 

Temps

17 min

Difficulté

facile

Ingrédients

5

Budget

~2-3

Valeurs nutritionnelles

67

Score santé

Bon · /100

85 kcal

par portion

5 gProtéines
3 gLipides
9 gGlucides

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Etapes

  1. 1

    Wash and cut the zucchini into cubes or slices.

    5 min

  2. 2

    Finely mince the garlic.

    2 min

  3. 3

    Heat the oil in a skillet over medium-high heat.

    2 min

  4. 4

    Add the garlic and let it infuse for a few seconds.

    1 min

  5. 5

    Add the zucchini and cook for 10-12 minutes, stirring regularly.

    12 min

  6. 6

    Season with salt and pepper, then serve hot or warm.

    1 min

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