Sautéed Carrots and Potatoes
Temps
40 min
Difficulté
facile
Ingrédients
5
Budget
~2-4 €
Valeurs nutritionnelles
63
Score santé
Bon · /100
220 kcal
par portion
14 gProtéines
9 gLipides
22 gGlucides
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
4pers.
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Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Cut the potatoes and carrots into small cubes.
10 min
- 2
Heat the oil in the pan and add the vegetables.
3 min
- 3
Sauté over medium-high heat, stirring regularly for 20-22 minutes.
22 min
- 4
Season to taste and serve hot.
2 min
