Rustic Carrot and Celery Gratin
Temps
45 min
Difficulté
facile
Ingrédients
7
Budget
~2-2 €
Trying to lose weight?
Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.
Free · No sign-up · Reply in seconds
Valeurs nutritionnelles
Score santé
Bon · /100
160 kcal
par portion
Trying to lose weight without the hassle?
Calerys is a nutrition coach on WhatsApp: send a photo of your plate and track your calories every day, working toward your weight goal without doing the math yourself.
Free · No sign-up · Reply in seconds
Vous avez besoin de
What about you — what’s your goal?
Etapes
- 1
Preheat oven to 190°C. Peel carrots and celery, then slice thinly.
10 min
- 2
Butter a casserole dish. Layer carrot and celery slices alternately. Season with salt and pepper between layers.
5 min
- 3
Pour water over the vegetables. Dot with small pieces of butter on top.
- 4
Bake covered for 30 minutes, then uncovered for 5 minutes to lightly brown.
35 min
