Roasted Cauliflower with Parmesan
Temps
33 min
Difficulté
facile
Ingrédients
5
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Bon · /100
180 kcal
par portion
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Etapes
- 1
Preheat the oven to 200°C.
5 min
- 2
Cut the cauliflower into uniform florets.
3 min
- 3
Spread the florets on a baking sheet, drizzle with olive oil, and season with salt and pepper.
2 min
- 4
Roast for 20 minutes.
20 min
- 5
Generously grate Parmesan over the cauliflower and return to the oven for 3-5 minutes until golden.
3 min
