Roasted Cauliflower with Parmesan

Roasted Cauliflower with Parmesan 

Temps

35 min

Difficulté

facile

Ingrédients

5

Budget

~3-4

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Valeurs nutritionnelles

63

Score santé

Bon · /100

180 kcal

par portion

11 gProtéines
7 gLipides
18 gGlucides

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4pers.

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Etapes

  1. 1

    Preheat the oven to 200°C.

    5 min

  2. 2

    Cut the cauliflower into small florets.

    5 min

  3. 3

    Spread on a baking sheet, drizzle with olive oil, season with salt and pepper.

    2 min

  4. 4

    Roast for 20 minutes.

    20 min

  5. 5

    Remove from oven, sprinkle with grated parmesan, and return for 5 minutes.

    5 min

  6. 6

    Serve hot.

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