
Temps
35 min
Difficulté
facile
Ingrédients
5
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Bon · /100
180 kcal
par portion
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Preheat the oven to 200°C.
5 min
Cut the cauliflower into small florets.
5 min
Spread on a baking sheet, drizzle with olive oil, season with salt and pepper.
2 min
Roast for 20 minutes.
20 min
Remove from oven, sprinkle with grated parmesan, and return for 5 minutes.
5 min
Serve hot.