Roasted Broccoli with Crispy Halloumi and Lemon

Name: Roasted Broccoli with Crispy Halloumi and Lemon
Prep time: 7 min
Cook time: 18 min
Total time: 25 min
Yield: 2 portions
Ingredients: 300 g Broccoli; 200 g Halloumi; 1 piece Lemon; 0.5 tsp Espelette pepper; 1 tbsp Olive oil

Temps

25 min

Difficulté

facile

Ingrédients

Budget

~4-6 €

Valeurs nutritionnelles

Score santé

Bon · /100

360 kcal

par portion

24 gProtéines

26 gLipides

8 gGlucides

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Etapes

1
Preheat the oven to 220°C. Cut the broccoli into florets and the halloumi into 2 cm cubes.
4 min
2
Toss the broccoli and halloumi with olive oil and Espelette pepper on a baking sheet.
3 min
3
Roast for 18 minutes, stirring halfway through, until the halloumi is golden brown.
18 min
4
Squeeze the lemon over the dish as it comes out of the oven and serve immediately.
1 min