Quinoa and Dark Chocolate Gratin
Temps
35 min
Difficulté
moyen
Ingrédients
9
Budget
~6-10 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Cook the quinoa in salted water for 15 minutes, then drain.
16 min
- 2
Melt the chocolate with butter in a double boiler.
5 min
- 3
Heat the milk without bringing it to a boil.
3 min
- 4
Whisk the eggs with sugar and vanilla.
2 min
- 5
Gradually pour the hot milk into the egg mixture while whisking.
2 min
- 6
Add the melted chocolate and mix well.
1 min
- 7
Fold in the cooked quinoa, transfer to a baking dish.
1 min
- 8
Bake at 180°C for 15 minutes until creamy.
15 min
