Quick Curry Stir-Fried Noodles
Temps
22 min
Difficulté
facile
Ingrédients
7
Budget
~2-2 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Cook the noodles in salted boiling water according to package directions, then drain.
8 min
- 2
Meanwhile, slice the onion and grate the carrot.
5 min
- 3
Heat the oil in a wok and stir-fry the onion and carrot for 2-3 minutes.
3 min
- 4
Add the curry powder and mix well for 1 minute.
1 min
- 5
Add the noodles and water, mix well and let simmer for 3 minutes.
3 min
- 6
Season with salt and serve hot.
1 min
