Quick Chickpea Curry

Quick Chickpea Curry 

Temps

25 min

Difficulté

facile

Ingrédients

8

Budget

~4-6

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Valeurs nutritionnelles

58

Score santé

Moyen · /100

280 kcal

par portion

10 gProtéines
8 gLipides
42 gGlucides

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Etapes

  1. 1

    Slice the onion and cook in hot oil for 3 minutes.

    3 min

  2. 2

    Add the curry powder and stir for 1 minute.

    1 min

  3. 3

    Pour in the coconut milk and drained chickpeas.

    1 min

  4. 4

    Simmer for 10 minutes. Cook the penne on the side.

    10 min

  5. 5

    Mix pasta and curry, season to taste.

    1 min

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