Potato and Spinach Gratin
Temps
45 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
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Valeurs nutritionnelles
Score santé
Bon · /100
220 kcal
par portion
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Etapes
- 1
Preheat the oven to 200°C.
5 min
- 2
Peel and slice the potatoes into thin slices.
10 min
- 3
Prepare a baking dish. Lightly butter the bottom.
2 min
- 4
Alternate layers: potatoes, spinach, salt, pepper, until the dish is full.
3 min
- 5
Gently pour water over everything. Dot with small pieces of butter.
2 min
- 6
Bake for 30 minutes until golden and the potatoes are cooked through.
30 min
