
Temps
45 min
Difficulté
facile
Ingrédients
6
Budget
~4-7 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Preheat the oven to 200°C.
5 min
Peel and thinly slice the potatoes.
10 min
Dice the ham and grate the Gruyère.
5 min
In a buttered dish, alternate layers of potatoes, ham, and Gruyère. Finish with cheese.
5 min
Bake for 30 minutes until golden and the potatoes are cooked through.
30 min