
Temps
40 min
Difficulté
facile
Ingrédients
7
Budget
~3-5 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Preheat oven to 200°C. Peel and thinly slice the potatoes.
5 min
Dice the ham and butter a gratin dish.
3 min
Layer potatoes, then ham and Gruyère. Repeat layers.
2 min
Pour water, season with salt and pepper. Bake for 30 minutes until golden.
30 min