
Temps
35 min
Difficulté
facile
Ingrédients
6
Budget
~5-7 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Peel and slice the potatoes thinly.
8 min
Butter the baking dish and arrange a layer of potato slices.
2 min
Add a layer of diced ham, then a layer of grated Gruyère. Repeat until full.
3 min
Season with salt and pepper, then bake at 200°C for 25 minutes until golden.
25 min