Potato and Ham Gratin
Temps
50 min
Difficulté
facile
Ingrédients
7
Budget
~5-6 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Preheat the oven to 180°C.
5 min
- 2
Peel and slice the potatoes thinly.
10 min
- 3
Cut the ham into small dice.
3 min
- 4
Butter a gratin dish and layer with potatoes, ham, and cheese. Repeat the layers.
5 min
- 5
Pour the water over the layers, season with salt and pepper, and bake for 35 minutes until golden.
35 min
