Potato and Cheese Omelet

Potato and Cheese Omelet 

Temps

20 min

Difficulté

facile

Ingrédients

7

Budget

~2-4

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Valeurs nutritionnelles

53

Score santé

Moyen · /100

380 kcal

par portion

24 gProtéines
15 gLipides
38 gGlucides

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2pers.

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Etapes

  1. 1

    Peel and cut the potatoes into small dice.

    5 min

  2. 2

    Sauté the potato dice in a skillet with a little oil for 8 minutes until golden.

    8 min

  3. 3

    Meanwhile, beat the eggs with salt and pepper.

    2 min

  4. 4

    Add butter to the skillet, pour in the beaten eggs over the potatoes, add the cheese and cook for 2 minutes.

    2 min

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