Potato and Carrot Soup
Temps
30 min
Difficulté
facile
Ingrédients
7
Budget
~2-4 €
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Valeurs nutritionnelles
Score santé
Bon · /100
120 kcal
par portion
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Etapes
- 1
Peel and cut potatoes and carrots into medium-sized cubes.
8 min
- 2
Melt butter in a pot and add the vegetables.
2 min
- 3
Pour in water, bring to a boil and simmer for 15 minutes until tender.
15 min
- 4
Blend the soup with an immersion blender until smooth.
3 min
- 5
Stir in the milk, season to taste and serve hot.
2 min
