Potato and Carrot Gratin
Temps
50 min
Difficulté
facile
Ingrédients
7
Budget
~3-5 €
Valeurs nutritionnelles
Score santé
Bon · /100
220 kcal
par portion
Trying to lose weight without the hassle?
Calerys is a nutrition coach on WhatsApp: send a photo of your plate and track your calories every day, working toward your weight goal without doing the math yourself.
Vous avez besoin de
Trying to lose weight? Start with this recipe
Send a photo of your dish to Calerys on WhatsApp: it tracks your calories and helps you work toward your weight goal, no counting required.
Etapes
- 1
Preheat oven to 200°C.
5 min
- 2
Peel potatoes and carrots, then cut them into thin slices.
10 min
- 3
Butter a gratin dish and lightly oil it.
1 min
- 4
Layer the slices alternating potatoes and carrots, seasoning with salt and pepper between layers.
3 min
- 5
Pour water between the layers and dot the top with butter.
1 min
- 6
Bake for 35 minutes until vegetables are tender and golden.
35 min
