Potato and Carrot Gratin
Temps
40 min
Difficulté
facile
Ingrédients
6
Budget
~3-5 €
Valeurs nutritionnelles
Score santé
Bon · /100
220 kcal
par portion
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Etapes
- 1
Peel and slice potatoes and carrots into thin slices.
10 min
- 2
Heat oil in a skillet and sauté potatoes and carrots over medium heat for 8 minutes.
8 min
- 3
Season with salt and pepper, then transfer to a baking dish.
2 min
- 4
Dot the top with small pieces of butter.
1 min
- 5
Bake at 200°C for 15 minutes until lightly golden.
15 min
