Potato and Carrot Gratin
Temps
50 min
Difficulté
facile
Ingrédients
6
Budget
~4-6 €
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Valeurs nutritionnelles
Score santé
Bon · /100
220 kcal
par portion
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Etapes
- 1
Preheat the oven to 200°C. Peel and thinly slice the potatoes and carrots.
8 min
- 2
Butter a baking dish. Layer the potato and carrot slices alternately.
5 min
- 3
Pour water between the layers, season with salt and pepper.
2 min
- 4
Dot with butter and bake for 35-40 minutes until golden.
40 min
