Penne with Avocado and Olives
Temps
20 min
Difficulté
facile
Ingrédients
6
Budget
~4-6 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
420 kcal
par portion
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Etapes
- 1
Cook the penne in a pot of boiling salted water for 10 minutes.
10 min
- 2
Meanwhile, cut the avocado into cubes and pit the olives.
5 min
- 3
Drain the pasta and toss with olive oil, avocado, and olives.
2 min
- 4
Season with salt and pepper, then serve immediately.
1 min
