Pastéis de Nata
Temps
35 min
Difficulté
moyen
Ingrédients
10
Budget
~8-12 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
220 kcal
par portion
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Etapes
- 1
Unroll the puff pastry and cut into squares.
5 min
- 2
Line muffin molds with the pastry.
5 min
- 3
Heat milk and vanilla, pour over egg yolks with sugar.
2 min
- 4
Pour the cream and spices into the molds.
3 min
- 5
Bake at 200°C for 15 minutes.
15 min
- 6
Sprinkle with sugar and cinnamon when removing from the oven.
2 min
