Pan-Fried Potatoes and Broccoli with Garlic
Temps
30 min
Difficulté
facile
Ingrédients
5
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Bon · /100
220 kcal
par portion
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Etapes
- 1
Dice the potatoes into small pieces and cut the broccoli into florets.
8 min
- 2
Boil the potatoes for 10 minutes until partially cooked.
10 min
- 3
Drain the potatoes.
1 min
- 4
Heat the oil in a skillet and add the partially cooked potatoes.
5 min
- 5
Add the broccoli and cook for 10 minutes, stirring regularly, until everything is golden.
10 min
- 6
Season with salt and pepper. Serve hot.
1 min
