Pan-Fried Potatoes
Temps
30 min
Difficulté
facile
Ingrédients
5
Budget
~1-2 €
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Valeurs nutritionnelles
Score santé
Bon · /100
180 kcal
par portion
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Etapes
- 1
Peel and cut the potatoes into small, even cubes.
10 min
- 2
Heat the oil and butter in a pan over medium-high heat.
2 min
- 3
Add the potatoes and cook for 15-20 minutes, stirring regularly, until golden brown.
18 min
- 4
Season with salt and pepper to taste before serving.
1 min
