Pan-Fried Carrots and Apples
Temps
25 min
Difficulté
facile
Ingrédients
5
Budget
~3-4 €
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Valeurs nutritionnelles
Score santé
Bon · /100
150 kcal
par portion
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Etapes
- 1
Peel the carrots and apples, then cut them into sticks.
10 min
- 2
Heat the oil in a pan over medium-high heat.
2 min
- 3
Add the carrots and cook for 7 minutes, stirring regularly.
7 min
- 4
Add the apples and cook for another 5-6 minutes until everything is tender.
6 min
- 5
Season with salt and pepper and serve immediately.
1 min
