Pan-Fried Bananas with Crispy Ham
Temps
22 min
Difficulté
facile
Ingrédients
6
Budget
~4-5 €
Valeurs nutritionnelles
Score santé
Bon · /100
320 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Roughly crush the walnuts in a food processor.
3 min
- 2
Dice the ham and cook it in a skillet until crispy.
5 min
- 3
Remove the ham and set aside.
1 min
- 4
Add the butter to the skillet, then the banana slices cut on the diagonal.
4 min
- 5
Caramelize for 2 minutes on each side.
4 min
- 6
Plate the bananas, top with the crispy ham and crushed walnuts.
2 min
- 7
Season with salt and pepper, and serve hot.
1 min
