
Temps
22 min
Difficulté
facile
Ingrédients
6
Budget
~4-5 €
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Valeurs nutritionnelles
Score santé
Bon · /100
320 kcal
par portion
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Roughly crush the walnuts in a food processor.
3 min
Dice the ham and cook it in a skillet until crispy.
5 min
Remove the ham and set aside.
1 min
Add the butter to the skillet, then the banana slices cut on the diagonal.
4 min
Caramelize for 2 minutes on each side.
4 min
Plate the bananas, top with the crispy ham and crushed walnuts.
2 min
Season with salt and pepper, and serve hot.
1 min