Pakistani Nihari

Pakistani Nihari 

Temps

140 min

Difficulté

facile

Ingrédients

15

Budget

~14-19

Valeurs nutritionnelles

42

Score santé

Moyen · /100

480 kcal

par portion

38 gProtéines
28 gLipides
20 gGlucides

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Etapes

  1. 1

    Brown the sliced onion in hot oil, reserving half of it.

    8 min

  2. 2

    Add minced garlic, ginger, and chilis; cook for 2 minutes.

    2 min

  3. 3

    Stir in cumin, coriander, garam masala, and turmeric.

    1 min

  4. 4

    Add cubed beef and brown for 10 minutes.

    10 min

  5. 5

    Pour in beef broth, add chopped tomatoes and yogurt.

    2 min

  6. 6

    Simmer covered for 1.5 to 2 hours over very low heat.

    90 min

  7. 7

    Garnish with reserved fried onion, fresh cilantro, and salt.

    2 min

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