Olive and Herb Omelet
Temps
15 min
Difficulté
facile
Ingrédients
6
Budget
~3-5 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
210 kcal
par portion
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Etapes
- 1
Crack the eggs into a bowl, add water, salt, and pepper. Whisk lightly.
2 min
- 2
Melt the butter in a skillet over medium heat.
2 min
- 3
Pour the egg mixture into the skillet and cook for 3 minutes.
3 min
- 4
Add the olives and fold the omelet in half. Cook for another 2 minutes.
2 min
- 5
Serve immediately.
