Lentil Omelet

Lentil Omelet 

Temps

15 min

Difficulté

facile

Ingrédients

5

Budget

~2-3

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Valeurs nutritionnelles

63

Score santé

Bon · /100

220 kcal

par portion

14 gProtéines
9 gLipides
22 gGlucides

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Etapes

  1. 1

    Whisk the eggs with a whisk, salt, and pepper.

    2 min

  2. 2

    Melt the butter in a skillet over medium heat.

    2 min

  3. 3

    Pour the beaten eggs into the skillet.

    1 min

  4. 4

    After 2 minutes, add the lentils to one half.

    2 min

  5. 5

    Fold the omelet in half and slide it onto a plate.

    2 min

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