Lentil and Herb Omelet

Lentil and Herb Omelet 

Temps

15 min

Difficulté

facile

Ingrédients

5

Budget

~1-2

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Valeurs nutritionnelles

63

Score santé

Bon · /100

220 kcal

par portion

14 gProtéines
9 gLipides
22 gGlucides

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Etapes

  1. 1

    Whisk the eggs with salt and pepper in a bowl.

    2 min

  2. 2

    Melt the butter in a skillet over medium-high heat.

    1 min

  3. 3

    Pour the beaten eggs into the skillet.

    3 min

  4. 4

    Add the lentils to the center of the omelet and fold in half.

    4 min

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