Laksa Penang
Temps
45 min
Difficulté
moyen
Ingrédients
10
Budget
~14-20 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
Your real numbers, not the theory
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Etapes
- 1
Make a paste with garlic, shallot, chili, turmeric and ginger.
5 min
- 2
Sauté the paste in oil for 2 minutes.
2 min
- 3
Pour in stock and coconut milk, bring to a boil.
5 min
- 4
Add shrimp and fish, cook for 8 minutes.
8 min
- 5
Cook noodles separately, arrange in bowls and pour the soup over them.
15 min
