Honey-Mustard Glazed Ham with Roasted Vegetables

Name: Honey-Mustard Glazed Ham with Roasted Vegetables
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 3 portions
Cuisine: americaine
Ingredients: 400 g Ham; 2 piece Carrots; 1 piece Onion; 3 tbsp Honey; 2 tbsp Mustard; 2 tbsp Olive oil; 1 pinch Salt; 1 pinch Black pepper

Temps

40 min

Difficulté

moyen

Ingrédients

Budget

~6-9 €

Valeurs nutritionnelles

Score santé

Moyen · /100

380 kcal

par portion

24 gProtéines

15 gLipides

38 gGlucides

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Etapes

1
Preheat the oven to 200°C (or use a Dutch oven on low heat).
2
Cut the carrots into sticks and the onion into quarters.
5 min
3
In a bowl, mix the honey and mustard.
2 min
4
Place the ham in the Dutch oven, surround it with vegetables, and brush with the honey-mustard mixture.
3 min
5
Cover and cook for 25 minutes over medium-low heat until lightly caramelized.
25 min
6
Season with salt and pepper at the end of cooking. Serve hot.
2 min