Ham, Parmesan and Carrot Omelette
Temps
15 min
Difficulté
facile
Ingrédients
7
Budget
~2-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Peel and finely slice the carrots.
3 min
- 2
Heat 1 tbsp of oil in a pan and cook the carrots for 4 minutes, season with salt and pepper.
4 min
- 3
Dice the ham. Beat the eggs together with the grated Parmesan.
2 min
- 4
Remove the carrots, add 1 tbsp of oil, pour in the beaten eggs.
1 min
- 5
Cook for 3-4 minutes, add the ham and carrots in the middle, fold the omelette, and serve.
3 min
