Ham and Parmesan Omelette
Temps
13 min
Difficulté
facile
Ingrédients
6
Budget
~2-4 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Cut the ham into small pieces and set aside.
2 min
- 2
Crack the eggs into a bowl, whisk with salt and pepper until smooth.
2 min
- 3
Heat the butter in a skillet over medium heat. Pour in the eggs and cook for 1 minute.
1 min
- 4
Add the ham and Parmesan to one half of the omelette.
1 min
- 5
Fold the omelette in half and cook for another 2-3 minutes until golden.
3 min
