Ham and Chocolate Omelet (Dessert Version)
Temps
13 min
Difficulté
facile
Ingrédients
6
Budget
~2-3 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Crack the eggs into a bowl and whisk vigorously with salt and pepper until you have a homogeneous, airy mixture.
2 min
- 2
Cut the ham into small cubes.
1 min
- 3
Melt the butter in a skillet over medium-high heat, then pour in the beaten eggs.
1 min
- 4
Cook for 3-4 minutes without stirring too much; the top should remain slightly runny.
4 min
- 5
Add the ham in the center, fold the omelet in half, and slide it onto a plate.
1 min
- 6
Grate the chocolate over the omelet and serve immediately.
1 min
