Ham and Cheese Omelet
Temps
15 min
Difficulté
facile
Ingrédients
6
Budget
~3-5 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
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Etapes
- 1
Chop the ham into small pieces and grate the Gruyère.
2 min
- 2
Beat the eggs in a bowl with salt and pepper.
2 min
- 3
Melt the butter in a pan over medium-high heat.
1 min
- 4
Pour in the beaten eggs and let cook for 2 minutes without stirring.
2 min
- 5
Sprinkle the ham and Gruyère over one half of the omelet.
1 min
- 6
Fold the omelet in half while still slightly runny in the center.
1 min
- 7
Slide onto a plate and serve immediately.
1 min
