Ham and Cheese Omelet

Ham and Cheese Omelet 

Temps

15 min

Difficulté

facile

Ingrédients

6

Budget

~3-5

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Valeurs nutritionnelles

53

Score santé

Moyen · /100

380 kcal

par portion

24 gProtéines
15 gLipides
38 gGlucides

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Etapes

  1. 1

    Chop the ham into small pieces and grate the Gruyère.

    2 min

  2. 2

    Beat the eggs in a bowl with salt and pepper.

    2 min

  3. 3

    Melt the butter in a pan over medium-high heat.

    1 min

  4. 4

    Pour in the beaten eggs and let cook for 2 minutes without stirring.

    2 min

  5. 5

    Sprinkle the ham and Gruyère over one half of the omelet.

    1 min

  6. 6

    Fold the omelet in half while still slightly runny in the center.

    1 min

  7. 7

    Slide onto a plate and serve immediately.

    1 min

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Ham and Cheese Omelet | YUZU