Name: Gruyère and Herb Omelet
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 portions
Cuisine: francaise
Ingredients: 3 pieces Eggs; 50 g Gruyère; 15 g Butter; 1 pinch Salt; 1 pinch Pepper

Temps

13 min

Difficulté

facile

Ingrédients

5

Budget

~2-3 €

Valeurs nutritionnelles

58

Score santé

Moyen · /100

250 kcal

par portion

16 gProtéines

10 gLipides

25 gGlucides

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Etapes

1
Crack the eggs into a bowl, add salt and pepper, then whisk.
2 min
2
Melt the butter in a skillet over medium-high heat.
2 min
3
Pour the eggs into the skillet and let cook for 2 minutes without stirring.
2 min
4
Sprinkle with grated Gruyère and fold the omelet in half.
2 min
5
Slide onto a plate and serve immediately.
1 min