Grilled Halloumi with Asparagus and Cherry Tomatoes

Name: Grilled Halloumi with Asparagus and Cherry Tomatoes
Prep time: 8 min
Cook time: 10 min
Total time: 18 min
Yield: 2 servings
Cuisine: Mediterranean
Ingredients: 200 g halloumi; 200 g green asparagus; 150 g cherry tomatoes; 1 tbsp olive oil; 1 tsp dried oregano; 1 tbsp lemon juice

Temps

18 min

Difficulté

facile

Ingrédients

Budget

~5-7 €

Trying to lose weight?

Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.

Start on WhatsApp

Free · No sign-up · Reply in seconds

Valeurs nutritionnelles

Score santé

Bon · /100

370 kcal

par portion

24 gProtéines

26 gLipides

10 gGlucides

And on your plate?

These numbers describe the recipe in theory. Send a photo of your plate to Calerys on WhatsApp and get the calories and macros of your real portion in seconds.

Try it on WhatsApp

Free · No sign-up · Reply in seconds

2pers.

Vous avez besoin de

What about you — what’s your goal?

Etapes

1
Cut the halloumi into 1 cm thick slices. Rinse the asparagus and trim the woody ends. Halve the cherry tomatoes.
4 min
2
Brush the halloumi, asparagus and tomatoes with olive oil. Sprinkle with oregano.
2 min
3
Grill the halloumi and asparagus on a hot grill, 3 minutes per side. Add the tomatoes toward the end of cooking.
8 min
4
Plate the dish, drizzle with fresh lemon juice and serve immediately.
1 min