Grilled Halloumi and Crispy Vegetables Salad
Temps
16 min
Difficulté
facile
Ingrédients
6
Budget
~5-7 €
Valeurs nutritionnelles
Score santé
Bon · /100
380 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Vous avez besoin de
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Etapes
- 1
Cut the halloumi into 1 cm slices. Slice the cucumber into half-moons and halve the cherry tomatoes.
5 min
- 2
Grill the halloumi in a hot pan without oil, 2-3 minutes on each side until golden brown.
6 min
- 3
Arrange the vegetables in a bowl, add the hot halloumi, drizzle with olive oil and lemon juice, and sprinkle with chopped mint.
3 min
