Green Papaya Salad (Som Tam)

Green Papaya Salad (Som Tam) 

Temps

15 min

Difficulté

facile

Ingrédients

10

Budget

~5-8

Valeurs nutritionnelles

78

Score santé

Bon · /100

140 kcal

par portion

6 gProtéines
8 gLipides
12 gGlucides

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Etapes

  1. 1

    Peel and finely shred the green papaya. Cut the beans and tomatoes into small pieces.

    8 min

  2. 2

    Crush the peanuts. Finely mince the garlic and chilis.

    4 min

  3. 3

    In a bowl, combine the garlic and chilis with sugar, crushing slightly.

    1 min

  4. 4

    Add the fish sauce and lime juice. Mix well.

    1 min

  5. 5

    Add the papaya, beans, tomatoes, and crushed peanuts. Toss gently.

    1 min

  6. 6

    Transfer to serving plates and garnish with whole peanuts.

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