Fudgy Pear and Chocolate Cake
Temps
47 min
Difficulté
moyen
Ingrédients
10
Budget
~5-7 €
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Valeurs nutritionnelles
Score santé
Moyen · /100
350 kcal
par portion
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Etapes
- 1
Preheat oven to 180°C. Peel and slice the pears into thin slices.
5 min
- 2
Melt the chocolate and butter together using a double boiler or microwave.
3 min
- 3
Whisk the eggs with sugar until pale, then fold in the chocolate-butter mixture.
4 min
- 4
Mix flour, baking powder, and salt. Gently fold into the mixture along with milk and vanilla.
3 min
- 5
Pour half the batter into a baking pan, add the pears, then cover with remaining batter.
2 min
- 6
Bake for 35 minutes until a knife inserted comes out barely wet.
35 min
