Name: Flour and Sugar Omelet (Omelet-Crepe)
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 1 servings
Cuisine: French
Ingredients: 80 g Flour; 2 pieces Egg; 1 tbsp Sugar; 100 ml Water; 20 g Butter; 1 pinch Salt

Temps

13 min

Difficulté

facile

Ingrédients

6

Budget

~1-2 €

Trying to lose weight?

Calerys, a nutrition coach on WhatsApp, tracks your calories from a photo of your plate — handy for a recipe like this one.

Start on WhatsApp

Free · No sign-up · Reply in seconds

Valeurs nutritionnelles

53

Score santé

Moyen · /100

280 kcal

par portion

6 gProtéines

14 gLipides

32 gGlucides

Trying to lose weight without the hassle?

Calerys is a nutrition coach on WhatsApp: send a photo of your plate and track your calories every day, working toward your weight goal without doing the math yourself.

Start on WhatsApp

Free · No sign-up · Reply in seconds

1pers.

What about you — what’s your goal?

Etapes

1
Mix flour, sugar, salt, and water in a bowl until you have a smooth batter.
2 min
2
Crack the eggs and whisk them lightly.
2 min
3
Melt the butter in a hot skillet and pour in the batter.
1 min
4
Cook for 3-4 minutes until the bottom is golden, then flip.
4 min
5
Cook for 2 minutes on the other side and serve immediately.
2 min