Name: Express Molten Chocolate Cake
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: French
Ingredients: 150 g Chocolate; 100 g Butter; 3 piece Eggs; 80 g Sugar; 60 g Flour; 1 tsp Baking powder; 1 pinch Salt

Temps

40 min

Difficulté

moyen

Ingrédients

7

Budget

~5-8 €

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Valeurs nutritionnelles

53

Score santé

Moyen · /100

380 kcal

par portion

24 gProtéines

15 gLipides

38 gGlucides

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4pers.

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Etapes

1
Preheat the oven to 180°C (350°F).
5 min
2
Melt the chocolate with the butter in a double boiler or microwave.
4 min
3
Whisk the eggs with the sugar until pale and fluffy.
3 min
4
Fold the chocolate-butter mixture into the eggs.
2 min
5
Mix the flour and baking powder together, then add to the mixture with a pinch of salt.
2 min
6
Pour into a buttered baking pan and bake for 20-25 minutes.
25 min