
Temps
10 min
Difficulté
facile
Ingrédients
4
Budget
~1-2 €
Valeurs nutritionnelles
Score santé
Moyen · /100
380 kcal
par portion
Your real numbers, not the theory
Your portion never matches the recipe exactly. Calerys, a dietitian on WhatsApp, reads a photo of your plate and tells you its calories, protein, carbs and fat.
Your version won’t be exactly this one
A little more oil, a bigger portion… Calerys works out the values of the plate you actually cooked, from a single photo.
Melt the chocolate with water and butter in a blender or saucepan.
3 min
Let cool for 2-3 minutes.
3 min
Whisk the mixture vigorously for 5 minutes to incorporate air and create a light mousse.
5 min
Add a pinch of salt and pour into glasses.
1 min